This is so easy quick healthy and tasty. The chocolate is a little less intense than regular dark chocolate so it doesn't overpower the flavour of the strawberries. These lasted a few days in our fridge.
Better Raw (will try the white chocolate next time )
1 punnet of strawberries, washed and dried.
Dark Chocolate (we had a lot of chocolate left so feel free to halve this recipe)
1 Cup Cacao Butter, melted
1 Cup Cacao Power
1/3 Cup Agave
Add cacao powder to the melted cacao butter and stir until no more lumps remain. Add the agave and salt and stir well. Dip strawberries one at a time, holding onto tails and rotating your hand slightly to create even coverage
Place each strawberry on a non stick tray and place in the fridge until chocolate sets.